Local cuisine, a spirit of sharing

Generous, hearty regional cuisine, perfect for sharing. The menu features reimagined classics and local specialties: artisanal charcuterie, Valoche pâté croustillant, bone marrow crumble, Dombes sausage, brioche croque-monsieur—not to mention homemade desserts like the crème caramel “from our childhood” or chocolate mousse served by the ladleful.

Yes, there are several: deviled eggs to spread, buttered radishes, zucchini strips, pan-seared Sucrine lettuce “Caesar-style,” Bamboche potatoes, a cheese platter, herb-flavored faisselle, as well as our homemade desserts.

Une belle sélection au verre et à la bouteille : rouges et blancs de Beaujolais, Bourgogne et Vallée du Rhône, rosés de Provence, bulles (crémant, champagnes) et pépites locales comme le Cerdon. Plusieurs références sont servies au verre.

Reservations are required and must be made by phone at 04 81 50 01 89.

A no-frills restaurant where you can enjoy a good meal, share with others, and take your time—whether with friends or family. Great food, high-quality ingredients, and a warm atmosphere, all at fair prices.

Of course—the atmosphere is family-oriented and friendly.

Yes: house cocktails, draft and bottled beers (from local craft breweries, Mont Blanc, etc.), cider, and a selection of spirits and digestifs.

The Bamboche restaurant is located at the following address: 25 Av. de Verdun, 01800 Meximieux, France

• By car: The restaurant is ideally located on Avenue de Verdun (the main D1084 road), making it easily accessible from Lyon (via the A42) or Ambérieu-en-Bugey.
• By train: We’re about a 10-minute walk from the Meximieux–Pérouges train station.

🅿️ Parking

• On the street: Several parking spaces (blue zone / free) are available right along Avenue de Verdun.
• Nearby parking lots: You’ll also find public parking spaces just a few minutes’ walk away, particularly around the market square or city hall.